A standardised blend of spices, herb extracts and/or oils, dispersed on salt. The range is also available dispersed on a reduced sodium base, such as rusk or dextrose. Esmax spices and herbs are micro stable, soluble, and free from extraneous vegetable matter, and can be tailor-made to suit the concentration requirements of the food product.
Spice or flavours blended onto a variety of breakfast grains.
Customer specific or specially formulated brine blends for the meat industry.
We have access to a huge range of Organic raw materials. This allows us to be able to blend specific and unique flavours for our customers, and have them certified by the Organic Food Federation.
We have an extensive range of sweet and savoury powder blends, there is a stock list available, or we can offer a bespoke service to suit your needs.
If you would like to formulate your own blend and supply raw materials, we can blend and pack them for you.